Pumpkin Spice Cheesecake-Stuffed Sugar Cookies
Introduction
Indulge in the ultimate fall treat with Pumpkin Spice Cheesecake-Stuffed Sugar Cookies! These delightful cookies combine the warmth of pumpkin spice with the rich creaminess of cheesecake, creating a perfect blend of flavors and textures. Whether you’re celebrating the season or just looking for a comforting dessert, these cookies are sure to impress friends and family alike. They’re easy to make and even easier to enjoy, making them a must-try recipe this autumn!
Ingredients
For the Sugar Cookies:
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 1 ½ cups granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- ½ teaspoon almond extract (optional)
- 1 teaspoon cinnamon
For the Pumpkin Spice Cheesecake Filling:
- 8 oz cream cheese, softened
- ½ cup powdered sugar
- ½ cup pumpkin puree
- 1 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
For Coating:
- ¼ cup granulated sugar
- 1 teaspoon cinnamon