Creamy Garlic Butter Lobster Tails

Creamy Garlic Butter Lobster Tails

Creamy Garlic Butter Lobster Tails

 

Introduction

These Creamy Garlic Butter Lobster Tails are indulgent, elegant, and surprisingly easy to make. With tender, juicy lobster meat and a rich garlic butter cream sauce, this dish is perfect for a special dinner at home.

Ingredients:

  • 4 lobster tails, thawed if frozen
  • Salt and pepper, to taste
  • 2 tbsp olive oil
  • 4 tbsp unsalted butter, divided
  • 4 cloves garlic, minced
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 1/2 tsp lemon zest
  • 1 tbsp fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving)

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