Garlic Shrimp Pasta

Garlic Shrimp Pasta

Garlic Shrimp Pasta

Introduction

Garlic Shrimp Pasta is a quick and flavorful dish that combines succulent shrimp, a savory garlic butter sauce, and tender pasta. This meal is perfect for a delicious dinner that feels elegant yet is easy to make!

Ingredients:

  • 8 oz pasta (spaghetti, linguine, or your favorite type)
  • 1 lb large shrimp, peeled and deveined
  • 2 tbsp olive oil
  • 4 tbsp unsalted butter, divided
  • 6 cloves garlic, minced
  • 1/4 tsp red pepper flakes (optional, for heat)
  • 1/2 cup dry white wine (or chicken broth)
  • 1/2 cup heavy cream
  • Salt and pepper, to taste
  • Zest and juice of 1 lemon
  • Fresh parsley, chopped (for garnish)
  • Grated Parmesan cheese (optional, for serving)

 

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