Garlic Parmesan Pizza Rolls
Introduction
Here’s a recipe for Garlic Parmesan Pizza Rolls, a delicious twist on traditional pizza that’s perfect for snacking or entertaining!
Ingredients
For the Dough:
- 1 lb (450 g) pizza dough (store-bought or homemade)
For the Filling:
- 1 cup (240 ml) marinara or pizza sauce
- 1 ½ cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 cup pepperoni slices or other toppings (optional)
- ½ tsp dried oregano
- ½ tsp dried basil
For the Garlic Butter Topping:
- ¼ cup unsalted butter, melted
- 2 cloves garlic, minced
- 2 tbsp grated Parmesan cheese
- 1 tsp parsley, chopped (optional)
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