Loaded Bacon Cheeseburger Alfredo Pasta
Introduction
This indulgent dish is the ultimate comfort food, blending the hearty flavors of a classic bacon cheeseburger with creamy Alfredo pasta. Loaded with crispy bacon, savory ground beef, melty cheese, and a rich Alfredo sauce, this pasta is a crowd-pleasing meal that will satisfy all your cravings in one bowl.
Ingredients
For the Pasta:
- 12 oz pasta (penne, rotini, or your choice)
- 1 lb ground beef
- 1 tablespoon olive oil
- 1 small onion (finely diced)
- 3 cloves garlic (minced)
- ½ teaspoon smoked paprika
- ½ teaspoon black pepper
- Salt (to taste)
For the Alfredo Sauce:
- 4 tablespoons unsalted butter
- 1½ cups heavy cream
- 1½ cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
Toppings:
- 6 slices bacon (cooked and crumbled)
- ½ cup diced pickles (optional, for garnish)
- Chopped parsley or chives (for garnish)
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