Tater Tots with Sausage Gravy
Introduction:
Tater Tots with Sausage Gravy is the ultimate comfort food—a delightful fusion of crispy, golden tater tots smothered in rich, creamy sausage gravy. Perfect for breakfast, brunch, or even a quick dinner, this dish is as indulgent as it gets. It’s simple to prepare and a guaranteed crowd-pleaser!
Ingredients
For the Tater Tots:
- 1 (28 oz) bag of frozen tater tots
- Cooking spray or oil (for crisping)
For the Sausage Gravy:
- 1 lb ground breakfast sausage (mild, spicy, or your preference)
- 3 tablespoons unsalted butter
- 1/4 cup all-purpose flour
- 3 cups whole milk (or 2% milk for a lighter option)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and black pepper, to taste
- Fresh parsley or chives, chopped (optional garnish)