Creamy Tuscan Chicken Pasta
Introduction:
Creamy Tuscan Chicken Pasta is a rich and flavorful dish that combines tender chicken, fresh spinach, sun-dried tomatoes, and a luscious creamy sauce, all tossed with your favorite pasta. This recipe is inspired by classic Tuscan flavors, offering a balance of savory, creamy, and slightly tangy notes. It’s perfect for a cozy weeknight dinner or even for a special meal to impress your guests. With minimal prep time and maximum flavor, this dish is sure to become a family favorite.
Ingredients:
- 2 large chicken breasts (boneless and skinless)
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup sun-dried tomatoes, chopped (in oil or dry)
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon Italian seasoning
- 1 teaspoon dried basil
- 1/2 teaspoon crushed red pepper flakes (optional)
- 3 cups fresh spinach
- 1/2 cup grated Parmesan cheese
- 8 oz fettuccine or pasta of your choice
- Fresh parsley, chopped (for garnish)
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