Air Fryer Cheesesteak Eggrolls
Introduction:
Air Fryer Cheesesteak Eggrolls are the ultimate fusion snack that combines the hearty flavors of a classic Philly cheesesteak with the crispy, golden shell of an eggroll. Packed with tender beef, sautéed onions, peppers, and gooey cheese, these handheld delights are a healthier twist thanks to the air fryer. Perfect as an appetizer, snack, or party treat, they’re bound to be a hit with everyone!
Ingredients:
- ½ lb thinly sliced beef (ribeye or flank steak works best)
- 1 small onion, finely diced
- 1 small green bell pepper, finely diced
- 1 small red bell pepper, finely diced
- 1 cup shredded provolone or mozzarella cheese
- 8 eggroll wrappers
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and black pepper to taste
- Cooking spray
For Dipping:
- ½ cup marinara sauce or cheese sauce
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