Cheesy Ground Beef and Rice Casserole
Introduction
This Cheesy Ground Beef and Rice Casserole is a comforting, hearty dish that’s easy to make and perfect for a family dinner. The combination of savory ground beef, fluffy rice, and melted cheese will have everyone coming back for seconds!
Ingredients:
- 1 lb ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup long-grain white rice (uncooked)
- 1 can (14.5 oz) diced tomatoes, drained
- 1 can (8 oz) tomato sauce
- 1 1/2 cups beef broth (or chicken broth)
- 1 1/2 cups shredded cheddar cheese (or your preferred cheese)
- 1 tsp dried oregano
- 1 tsp dried basil
- Salt and pepper, to taste
- 1 tbsp olive oil (for cooking the beef)
- Fresh parsley or green onions for garnish (optional)
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