Cajun Honey Butter Salmon
Cajun Honey Butter Salmon is a sweet and spicy dish featuring perfectly seared salmon fillets coated in a rich honey-butter sauce with a kick of Cajun spices. This quick and flavorful recipe is perfect for a weeknight dinner or a special occasion.
Ingredients
- 4 salmon fillets (skin-on or skinless, about 6 oz each)
- 2 tbsp Cajun seasoning
- 1 tbsp olive oil
- 2 tbsp unsalted butter
- 3 tbsp honey
- 2 garlic cloves, minced
- 1 tbsp fresh lemon juice
- 1 tsp smoked paprika (optional)
- Fresh parsley, for garnish
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