Cheesy Pizza Monkey Bread
Instructions:
- Prepare the Biscuits:
- Preheat your oven to 375°F (190°C) and grease a bundt pan with butter or cooking spray.
- Open the biscuit dough and cut each biscuit into quarters. This will give you bite-sized dough pieces that will bake into the monkey bread.
- Toss the Biscuit Dough:
- In a large bowl, mix the biscuit dough pieces with the melted butter, olive oil, garlic powder, oregano, basil, salt, and pepper. Toss until the dough is evenly coated with the butter and seasonings.
- Layer the Monkey Bread:
- Begin layering the dough pieces in the prepared bundt pan, sprinkling a generous amount of shredded mozzarella cheese and pepperoni slices (or your choice of toppings) between the dough layers. Continue this process until all the dough pieces, cheese, and pepperoni are in the pan.
- Add Parmesan Cheese:
- Once you’ve finished layering the dough and toppings, sprinkle the grated Parmesan cheese over the top of the bread.
- Bake the Monkey Bread:
- Place the bundt pan in the preheated oven and bake for 25-30 minutes, or until the bread is golden brown and fully cooked. The cheese should be bubbling, and the bread should be lightly crispy on the outside.
- Serve:
- Let the monkey bread cool for a few minutes before carefully inverting it onto a plate. Serve with marinara or pizza sauce on the side for dipping.
Conclusion:
Cheesy Pizza Monkey Bread is a fun and flavorful way to enjoy all the goodness of pizza in a pull-apart bread form. The combination of soft dough, gooey cheese, and savory pizza toppings makes it irresistible. Whether as an appetizer, snack, or a side dish, this cheesy treat is perfect for any occasion. Plus, it’s super easy to make and sure to be a hit at your next gathering. Enjoy this cheesy, gooey, pizza-inspired bread with your favorite sauce!
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