Tender Chicken Breast in Rich Garlic Mushroom Cream
Introduction
Here’s a recipe for Tender Chicken Breast in Rich Garlic Mushroom Cream! This dish features juicy chicken breasts in a creamy, flavorful garlic mushroom sauce. It’s perfect for a comforting dinner and pairs well with rice, pasta, or mashed potatoes.
Ingredients
For the Chicken:
- 4 boneless, skinless chicken breasts
- Salt and black pepper, to taste
- 1/2 cup all-purpose flour (for dredging)
- 2 tbsp olive oil
- 2 tbsp unsalted butter
For the Garlic Mushroom Cream Sauce:
- 2 tbsp unsalted butter
- 8 oz mushrooms, sliced (such as cremini or button)
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and black pepper, to taste
- Fresh parsley, chopped (for garnish)