classic Southern Potato Salad
Introduction
Here’s a classic Southern Potato Salad recipe! Creamy and tangy with a touch of sweetness, this potato salad is perfect for barbecues, picnics, or family gatherings.
Ingredients:
- 2 lbs Yukon Gold or red potatoes, peeled and cut into 1-inch chunks
- 4 large eggs
- 1 cup mayonnaise
- 2 tbsp yellow mustard (or to taste)
- 1 tbsp apple cider vinegar
- 1 tbsp sweet pickle relish
- 1/2 tsp sugar
- Salt and pepper, to taste
- 1/2 cup celery, finely chopped
- 1/4 cup red onion, finely chopped
- 1/4 cup green onions, sliced
- Paprika, for garnish