Slow Cooker Cheesy Mozzarella Chicken
Instructions:
- Prepare the Chicken:
- Season the chicken breasts with garlic powder, onion powder, Italian seasoning, salt, and pepper on both sides.
- Layer in the Slow Cooker:
- Place the chicken breasts in the bottom of the slow cooker. Pour the marinara or pasta sauce over the chicken, ensuring they are fully covered.
- Cook:
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and fully cooked (internal temperature of 165°F / 74°C).
- Add the Cheese:
- Sprinkle the mozzarella and Parmesan cheeses over the chicken. Cover and let it cook for another 15-20 minutes, or until the cheese is melted and bubbly.
- Serve:
- Garnish with fresh basil and serve hot over pasta, rice, or with garlic bread.
Conclusion
Slow Cooker Cheesy Mozzarella Chicken is a hearty, flavorful dish that’s as easy to prepare as it is to enjoy. The combination of tender chicken, zesty marinara sauce, and melty mozzarella makes this dish a family favorite. With minimal prep and a slow cooker doing the work, this recipe is perfect for weeknight dinners or gatherings. Comfort food has never been so effortless!