Creamy Alfredo Lasagna Soup
Introduction
Creamy Alfredo Lasagna Soup is a comforting, rich, and flavorful dish that combines the essence of lasagna with the luxurious creaminess of Alfredo sauce. It’s a one-pot wonder that’s perfect for warming up on cold days while satisfying your cravings for hearty Italian flavors. This dish is loaded with tender lasagna noodles, savory ground meat, and creamy cheese, making it an instant family favorite.
Ingredients:
For the Soup:
- 1 tablespoon olive oil
- 1 pound ground beef, sausage, or chicken (your choice)
- 1 small onion, finely diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups heavy cream or half-and-half
- 1 jar (16 oz) Alfredo sauce
- 1 can (14 oz) diced tomatoes (optional, for added flavor)
- 8 lasagna noodles, broken into pieces
- 1 teaspoon Italian seasoning
- 1/2 teaspoon crushed red pepper flakes (optional, for heat)
- Salt and pepper, to taste
For Garnishing:
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Fresh basil or parsley, chopped
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