CREAMY RICOTTA BEEF STUFFED SHELLS PASTA

CREAMY RICOTTA BEEF STUFFED SHELLS PASTA

CREAMY RICOTTA BEEF STUFFED SHELLS PASTA

Introduction

Creamy Ricotta Beef Stuffed Shells is a comforting, Italian-inspired dish that combines ground beef, ricotta, mozzarella, and Pecorino Romano cheese, stuffed into large pasta shells and baked in a rich tomato basil sauce. It’s perfect for cozy dinners and family gatherings. Here’s a breakdown of the recipe:

Ingredients:

  • Jumbo pasta shells
  • Lean ground beef
  • Ricotta, mozzarella, and Pecorino Romano cheeses
  • Egg (to bind the filling)
  • Tomato basil sauce
  • Seasonings like garlic, oregano, salt, and pepper
  • Fresh parsley for garnish

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