Creamy Cucumber Shrimp Salad
Introduction:
A Creamy Cucumber Shrimp Salad is a refreshing and flavorful dish that combines the light crunch of cucumbers with tender shrimp in a creamy, tangy dressing. It’s the perfect dish for warm weather, offering a balance of textures and flavors that are both satisfying and healthy. Whether as a side dish for a summer BBQ or a light meal on its own, this salad is quick to prepare, full of fresh ingredients, and can be easily customized to suit your tastes.
Ingredients:
- 1 lb cooked shrimp (peeled and deveined)
- 2 medium cucumbers, thinly sliced
- 1/2 red onion, thinly sliced
- 1/4 cup fresh dill, chopped (or 1 tablespoon dried dill)
- 1/4 cup fresh parsley, chopped
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- 1 garlic clove, minced
- Salt and pepper, to taste
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