Crockpot Rotisserie Chicken
Introduction:
Craving the juicy, tender goodness of rotisserie chicken without leaving home? This Crockpot Rotisserie Chicken recipe is the perfect solution. With just a few simple ingredients and minimal effort, you can create a flavorful, fall-off-the-bone chicken that’s perfect for family dinners, meal prep, or shredding into your favorite recipes. The slow cooker works its magic, infusing the chicken with bold flavors and keeping it wonderfully moist.
Ingredients:
- 1 whole chicken (4–5 pounds)
- 2 tablespoons olive oil or melted butter
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon cayenne pepper (optional, for heat)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon, halved
- 4–5 garlic cloves
- 1 large onion, quartered
- 1/2 cup chicken broth (optional, for extra moisture)
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