Crockpot Steak Bites

Crockpot Steak Bites

Instructions

1. Prepare the Steak:

   • Season the steak cubes with salt, pepper, onion powder, smoked paprika, and Italian seasoning. Toss well to coat evenly.

2. Sear the Steak (Optional):

   • Heat 1 tablespoon of olive oil or butter in a skillet over medium-high heat. Sear the steak bites in batches for about 1–2 minutes per side to lock in the flavors. This step is optional but enhances the taste.

3. Load the Crockpot:

   • Add the steak bites to the crockpot. Stir in the minced garlic, soy sauce, Worcestershire sauce, and the remaining olive oil or melted butter.

4. Cook Low and Slow:

   • Cover and cook on low for 4–5 hours or on high for 2–3 hours, stirring occasionally to ensure even cooking.

5. Garnish and Serve:

   • Once the steak bites are tender, sprinkle with chopped parsley. Serve hot with your favorite sides like mashed potatoes, rice, or steamed vegetables.

Conclusion

Crockpot Steak Bites are a simple yet satisfying dish that delivers bold flavors with minimal effort. Whether you’re hosting a party or preparing a family meal, these steak bites will be a hit, leaving everyone asking for seconds. Enjoy the ease of a slow-cooked masterpiece!