Garlic Butter Baked Scallops

Here’s a delicious recipe for Garlic Butter Baked Scallops! This dish is elegant yet simple, featuring tender scallops baked in a rich garlic-butter sauce with a crispy topping. Perfect for a special occasion or a cozy night in!

Ingredients

• 1 lb large sea scallops, patted dry
• Salt and pepper, to taste
• 4 tablespoons unsalted butter, melted
• 3 cloves garlic, minced
• 1 tablespoon fresh lemon juice
• 1/4 cup breadcrumbs (preferably panko for extra crunch)
• 1/4 cup grated Parmesan cheese
• 1 tablespoon fresh parsley, chopped
• Lemon wedges, for serving