Garlic Parmesan Cheeseburger Bombs

Garlic Parmesan Cheeseburger Bombs

Garlic Parmesan Cheeseburger Bombs

 

Introduction

Here’s a recipe for Garlic Parmesan Cheeseburger Bombs! These delicious, savory bombs are filled with cheeseburger goodness, wrapped in dough, and coated in a garlicky Parmesan butter. Perfect for parties, snacks, or a fun twist on dinner.

Ingredients

For the Cheeseburger Filling:
  • 1 lb ground beef
  • 1/2 small onion, finely diced
  • Salt and black pepper, to taste
  • 1 cup shredded cheddar cheese
  • 1/4 cup pickles, diced (optional)
For the Dough:
  • 1 can refrigerated biscuit dough (such as Pillsbury Grands)
  • 1/2 cup shredded mozzarella cheese (optional, for extra cheesiness)
For the Garlic Parmesan Butter:
  • 4 tbsp unsalted butter, melted
  • 1 tsp garlic powder
  • 1/4 cup grated Parmesan cheese
  • 1 tbsp fresh parsley, chopped (for garnish)

 

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