Garlicky Seafood Boil Sauce with Butter
Ingredients:
1/2 cup unsalted butter
4 cloves garlic, minced
2 tablespoons lemon juice
1 teaspoon Old Bay seasoning
Salt and pepper to taste
Garlicky Seafood Boil Sauce with Butter
Directions:
1. In a small saucepan, melt the butter over medium heat.
2. Add the minced garlic to the melted butter and sauté for 1-2 minutes, or until fragrant.
3. Stir in the lemon juice and Old Bay seasoning, and continue to cook for another 1-2 minutes.
4. Season with salt and pepper to taste.
5. Remove from heat and serve immediately with your favorite seafood.
Prep Time: 5 minutes | Cooking Time: 5 minutes | Total Time: 10 minutes
Kcal: 102 kcal | Servings: 4 servings