Grilled Burgers with Caramelized Onions

Grilled Burgers with Caramelized Onions

 

Introduction

Here’s a recipe for juicy grilled burgers with caramelized onions in a savory sauce:

Ingredients

For the Burgers:

• 1 lb (450g) ground beef (preferably 80% lean)
• Salt and pepper, to taste
• 1 tsp Worcestershire sauce (optional)
• 1 tbsp olive oil or melted butter for grilling

For the Caramelized Onions:

• 2 large onions, thinly sliced
• 2 tbsp unsalted butter
• 1 tbsp olive oil
• 1 tbsp balsamic vinegar or Worcestershire sauce
• Salt and pepper, to taste

For the Sauce (optional):

• 1 cup beef broth
• 1 tsp Worcestershire sauce
• 1 tsp cornstarch (mixed with 1 tbsp water to make a slurry)
• Salt and pepper, to taste

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