Ham and Cheese Butter Swim Biscuits
Introduction
Here’s a recipe for Ham and Cheese Butter Swim Biscuits! These fluffy, cheesy, and savory biscuits are baked in butter, giving them a rich, buttery crust and tender texture. Perfect for breakfast or as a side with dinner.
Ingredients:
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1 tbsp sugar
- 1 tsp salt
- 1 1/2 cups buttermilk
- 1/2 cup melted unsalted butter (plus extra for brushing)
- 1 cup diced ham
- 1 cup shredded cheddar cheese
- 2 tbsp chopped fresh chives (optional, for garnish)