Marry Me Chicken Pasta
Instructions
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Cook the Pasta:
- Bring a large pot of salted water to a boil. Cook the pasta until al dente according to package instructions. Reserve 1/2 cup pasta water, then drain and set aside.
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Prepare the Chicken:
- Season the chicken breasts with garlic powder, paprika, salt, and black pepper.
- Heat olive oil in a large skillet over medium heat. Add the chicken and sear for 4–5 minutes per side until golden brown and cooked through. Remove from skillet and set aside.
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Make the Sauce:
- In the same skillet, add the minced garlic and sauté for 30 seconds until fragrant. Add the sun-dried tomatoes and red pepper flakes, cooking for another minute.
- Stir in the chicken broth, heavy cream, Parmesan cheese, and oregano. Simmer on medium-low heat for 5–7 minutes until the sauce thickens slightly.
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Combine Everything:
- Return the chicken to the skillet, spooning the sauce over it. Let it simmer for 3–4 minutes to absorb the flavors.
- Toss the cooked pasta in the sauce, adding a splash of reserved pasta water if needed to loosen the sauce.
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Garnish and Serve:
- Garnish with fresh basil and extra Parmesan. Serve hot and enjoy the creamy, flavorful dish with a side of garlic bread or a fresh salad.
Conclusion
Marry Me Chicken Pasta is indulgent, elegant, and irresistibly delicious. Its creamy sauce and tender chicken make it a perfect dinner for special occasions or when you want to impress someone. Get ready for love at first bite!