Moose Farts

Moose Farts

Moose Farts

Moose Farts

Instructions

  1. Mix the Base:
    • In a large mixing bowl, combine graham cracker crumbs, shredded coconut, nuts (if using), and chocolate chips (if using).
    • Add the condensed milk, vanilla extract, and a pinch of salt. Stir until the mixture is fully combined and sticky.
  2. Shape the Balls:
    • Scoop about 1 tablespoon of the mixture and roll it into a ball using your hands. Repeat with the remaining mixture.
    • Roll each ball in the extra shredded coconut to coat.
  3. Chill:
    • Place the rolled balls on a baking sheet lined with parchment paper. Refrigerate for at least 1-2 hours, or until firm.
  4. Serve:
    • Transfer the Moose Farts to a serving plate or store them in an airtight container in the refrigerator for up to a week.

Conclusion

Moose Farts are a whimsical, easy-to-make treat that’s perfect for sharing. Their chewy texture and sweet, coconutty flavor make them a hit at parties or as a quick snack to satisfy your sweet tooth. With no baking required, they’re an effortless dessert that’s ready in no time and guaranteed to bring a smile to everyone’s face!

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