Peanut Butter Chocolate Layer Cake

Peanut Butter Chocolate Layer Cake

Peanut Butter Chocolate Layer Cake

Peanut Butter Chocolate Layer Cake

Instructions:

1. Make the Cake:

  1. Preheat your oven to 350°F (175°C). Grease and line two 9-inch round cake pans with parchment paper.
  2. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
  3. Add the eggs, buttermilk, coffee, oil, and vanilla extract. Mix until the batter is smooth and well combined (it will be thin; that’s okay!).
  4. Divide the batter evenly between the prepared pans. Bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean.
  5. Allow the cakes to cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely.

2. Prepare the Peanut Butter Frosting:

  1. In a large bowl, beat the peanut butter and softened butter together until smooth and creamy.
  2. Gradually add the powdered sugar, heavy cream, and vanilla extract. Beat until light, fluffy, and spreadable. Add more cream if needed for the desired consistency.

3. Make the Chocolate Ganache:

  1. Heat the heavy cream in a small saucepan over medium heat until it begins to simmer (don’t boil).
  2. Pour the hot cream over the chocolate chips in a heatproof bowl. Let it sit for 2–3 minutes, then stir until smooth and glossy. Allow to cool slightly.

4. Assemble the Cake:

  1. Place one cake layer on a serving plate or cake stand. Spread an even layer of peanut butter frosting on top.
  2. Add the second cake layer and frost the top and sides of the cake with the remaining frosting.
  3. Pour the cooled ganache over the top of the cake, letting it drip down the sides for a dramatic effect.

5. Garnish and Serve:

  • Decorate with chopped peanuts, mini peanut butter cups, or chocolate shavings. Refrigerate for 30 minutes to set the ganache before serving.

Conclusion:

This Peanut Butter Chocolate Layer Cake is a dream come true for dessert lovers. The rich chocolate layers pair perfectly with the creamy, nutty frosting and indulgent ganache topping. Whether you’re celebrating a special occasion or just treating yourself, this cake is sure to leave everyone craving another slice. Enjoy every bite of this irresistible masterpiece!

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