Pickled Eggs, Sausage & Onions
Introduction
Pickled eggs, sausage, and onions make a tangy, protein-packed snack or side dish that bursts with flavor. This dish is ideal for entertaining guests or enjoying as a savory treat throughout the week. The combination of eggs, smoky sausage, and zesty onions soaked in a seasoned vinegar brine is both nostalgic and timeless.
Ingredients:
- 12 hard-boiled eggs, peeled
- 1 lb smoked sausage, sliced into 1/2-inch pieces
- 1 large red onion, thinly sliced
- 2 cups white vinegar
- 1 cup water
- 1/2 cup sugar
- 1 tbsp salt
- 1 tsp black peppercorns
- 1 tsp mustard seeds
- 1/2 tsp crushed red pepper flakes (optional, for heat)
- 3-4 garlic cloves, smashed
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