Smoked Sausage and Potato Bake
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Prepare Ingredients: In a large mixing bowl, toss the potatoes, onions, and bell peppers with olive oil, paprika, garlic powder, onion powder, salt, and pepper.
- Add Sausage: Stir in the sliced smoked sausage and minced garlic until everything is well combined.
- Bake: Spread the mixture evenly on a baking sheet lined with parchment paper or in a large baking dish. Bake for 40-45 minutes, stirring halfway through, until the potatoes are golden brown and tender.
- Add Cheese (Optional): If you like, sprinkle shredded cheese over the top in the last 5 minutes of baking and let it melt.
- Garnish and Serve: Remove from the oven, garnish with chopped parsley, and serve hot.
Enjoy this comforting and flavorful Smoked Sausage and Potato Bake!
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