Creamy Garlic Butter Steak Bites with Pasta

Introduction:

If you’re craving a hearty and indulgent dish, Creamy Garlic Butter Steak Bites with Pasta is the perfect choice. This recipe combines tender, seared steak bites in a rich, creamy garlic butter sauce, served over a bed of pasta. The combination of savory steak and luscious garlic butter sauce creates an irresistible comfort food experience that is sure to satisfy your cravings. This dish is quick enough for a weeknight dinner yet delicious enough to impress guests at a dinner party. Let’s dive into this mouth-watering recipe!

Ingredients:

• For the Steak Bites:
  • 1 lb sirloin steak (cut into bite-sized pieces)
  • 1 tablespoon olive oil
  • Salt and pepper (to taste)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
• For the Garlic Butter Sauce:
  • 4 tablespoons butter (divided)
  • 6 cloves garlic (minced)
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon fresh parsley (chopped)
  • 1 tablespoon lemon juice (optional)
• For the Pasta:
  • 8 oz pasta (such as fettuccine, penne, or spaghetti)
  • Salt (for pasta water)

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